Date and Time:
Mon, 8 Nov 2021, 8:30 AM –Tue, 9 Nov 2021, 4:30 PM CST
Innovation Credit Union iPlex
2001 Chaplin Street East
Swift Current, SK S9H 5A8
for SPRA Members, $393.75
Registration deadline is November 2!
Prior to registration, participants will be required to read, understand and follow SPRA’s COVID-19 Mitigation Measures, Vaccinations Operational Policy and other COVID-19 protocols that may be in place during this training program.
This course is designed to help operators and maintenance staff understand the workings of components within their facilities and know the terminology to deal with contractors. From there, the operators and maintenance staff can develop sound maintenance practices to improve the operation and useful life of the fixed assets in their facility. Proper planning and the implementation of preventative maintenance practices benefits your department and community.
Topics covered along with class participation include:
- Introduction to Building Maintenance
- HVAC Basics
- Fire and Life Safety Features
- Preventative Maintenance
- Log Books and Recordkeeping
- Equipment and Tools
- Best Practices, Tips and Tricks
Primary Audience: Facility operators, maintenance staff and supervisors responsible for the day-to-day operations of recreation facilities or other buildings.
Prerequisites: None. Course is designed for 0 – 5 years of facility experience or as a fresher for more experienced Facility Operators.
Length of Training: 2-day course from 8:30 a.m. – 4:30 p.m.
Mode of Training: The course is classroom based instruction with a tour of the host facility for discussion and demonstration (if applicable).
Course Materials: Registrants will receive a course binder of the topics and other relevant handouts.
Health & Safety: Steal toe shoe/boots are required for the facility tour.
Certificate: TSASK will issue the provincial license if the exam is passed and fee is paid.
Course Instructor: Craig Geisler
For more information, contact Tim Hanna, SPRA Consultant, by phone at (306) 604-9449, or by email at email@example.com.